In this photo taken Dec. 12, 2017, server Young Kim sets down dishes for his customers at a Korean restaurant in Shoreline, Wash. SPAM, trout, fried chicken, moon pies and anything slathered in mayonnaise, those are some of the flavors of South Korea’s home cooking that might seem just a bit familiar to the U.S. athletes and hordes of westerners preparing to descend upon the small Asian country for the 2018 Olympic Winter Games. (AP Photo/Elaine Thompson)